Knives from Damascus KASUMI Bread knife, etc.

Damascus knives have become known for their unique blade structure and aesthetic appeal. Thanks to the sophisticated forging technology, such knives have exceptional strength, wear resistance and sharpness. They perfectly cope with any tasks in the kitchen or in the field, while being real works of art worthy of a collection.

Types: bread knife, vegetable peeler, meat knife, slicing knife, boning knife, vegetable knife, sashimi knife, chef's knife, santoku, universal knife.

Series: Damascus.